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Swiss Chard and Sweet Pea Manicotti (Winter) : Recipes : Cooking Channel Recipe | Giada De Laurentiis | Cooking Channel
Beef and Cheese Manicotti | Giada De Laurentiis' pillowy noodles are stuffed with ground beef and THREE kinds of cheese, then baked to gooey, crispy perfection! 🧀 New episodes of... | By
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